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A delectable bowl of moules-frites, a traditional Belgian dish featuring succulent mussels and crispy golden french fries. The mussels are gently cooked in a delicate white wine and garlic sauce, while the fries are perfectly fried to a golden brown. A vibrant sprinkle of parsley adds a touch of freshness, and a side of creamy mayonnaise completes this mouthwatering culinary masterpiece.
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Size 2912×1632
Published 16:15
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