Chocolate pastry with frosting displaying heat distortion and particle dispersal effect

Digital rendering employing volumetric lighting and particle simulation techniques to depict a plated pastry with chocolate frosting piping and cocoa powder dusting. The composition utilizes depth-of-field bokeh effects for atmospheric blur while layering animated particle elements with warm color temperature ranging from 2800K-4200K. Subsurface scattering applied to frosting surfaces; chromatic dispersion visible in dispersed particles. Scene employs directional light source creating specular highlights on frosted surfaces and golden-hour color grading throughout frame depth.