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Flat lay composition displaying chocolate candies, truffles, and pralines positioned on brown ground. Subject matter includes dark and milk chocolate pieces with embedded nuts (almonds, hazelnuts), fresh raspberries, blueberries, white chocolate elements, and cocoa-dusted spheres. Technical execution demonstrates systematic arrangement with distinct tonal gradations from cocoa to caramel finishes. Composition emphasizes product variety through precise spacing and textural differentiation.
Image details
File type JPG
Size 2160×3840
Published 23:03
Category
Comments about Overhead view of chocolate confections arranged on neutral surface.