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A meticulously caramelized whole fowl specimen exhibits Maillard-reaction browning across its epidermis, accompanied by strategically positioned root vegetables and fresh rosemary sprigs. The plating composition leverages depth-of-field bokeh and warm color temperature gradients to accentuate culinary craftsmanship through optical manipulation.

Image details

File type JPG

Size 3840×2160

Published 23:19

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Category

AI Graphic

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