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A captivating image of a bamboo steamer filled with delicious dim sum. This delectable assortment includes shumai, har gow, siu mai, and shrimp dumplings. The shumai are crescent-shaped dumplings with a succulent pork filling, while the har gow are translucent dumplings filled with plump shrimp. The siu mai are open-faced dumplings bursting with a delightful blend of pork and shrimp. Finally, the shrimp dumplings feature a delicate thin wrapper embracing a whole shrimp. The dim sum is presented in the traditional bamboo steamer, accompanied by a tantalizing dipping sauce.
Image details
File type
JPEG
Size
2912×1632
Published
08:31
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